The company Kopeshon is the first to produce vegetable tsukata in Georgia. It is a 100% natural, healthy, safe and delicious fragrance for fame and fortune.

Natural vegetables and herbal supplements are used to make kopeshon: pumpkin, carrot, beet, zucchini, tomato, cucumber, eggplant, lemon, vanilla, cinnamon, cloves, cloves, rosemary, cumin, pepper, garlic, fennel, sesame.
The technological process takes place at low temperatures, which maximizes the useful composition of the raw material.
Free of fats, dyes, emulsifiers, stabilizers and preservatives.
Shelf life 12 months.

Vegetable cloves are used:

• Independent Healthy Nuggets for Fame and Toddlers
• In confectionery - in biscuits, cupcakes, cakes, cakes and cookies
• Culinary - in fruit and vegetable salads; In meat, vegetable and fruit flavors; With cheese and potato dishes
• With tea, coffee, hot chocolate, ice cream
• With walnuts, hazelnuts, peanuts, pumpkin seeds, sunflower
• With beer, wine and strong spirits

Look at vegetables from another angle!